Harden & Huyse Chocolates’ family-owned-and-operated manufacturing plant follows the old methods of chocolate making, as developed over generations in Belgium. This time-consuming hand-making process utilizes European equipment, and is still followed by premier Belgian firms today.
Only the best ingredients are used. Most supplies, from the raw chocolate products to the fruit purees, are frequently imported from Belgium, France and other regions of Europe.
We do hope that you enjoy the taste and flavours of these delicately made pralines, and we look forward to becoming your preferred chocolate supplier.Click to read "Responsibility in the chocolate world"
Browse the images below to discover our prepackaged chocolates available for order.